BEET QUALITY & STORAGE
Focus areas of the study group Beet Quality are the studying of parameters affecting beet quality during the growing season, harvest and storage of roots and of all factors that may improve the internal and external quality of sugar beet under different climatic conditions. Physiological and biochemical processes are taken into consideration and quality measurement techniques are evaluated.
The next meeting of the Beet Quality & Storage study group is planned to be held in October/November 2018 in France.
RECOMMENDATIONS FOR BEET STORAGE TRIALS
The IIRB sudy group Beet Quality and Storage compiled recommendations for beet storage trials under controlled conditions which are availbale for download here.
- 2017 Bjärred (S)
- 2016 Bergen op Zoom (NL)
- 2015 Tulln (A)
- 2014 Tienen (B)
- 2013 Tienen (B)
- 2011 Joint ESST/BQS meeting Brussels (B)
- 2011 Joint AE/BQS meeting Bergen op Zoom (NL)
- 2009 Göttingen (D)
- 2008 Tienen (B)
- 2007 Copenhagen (DK)
- 2006 Cambridge (UK)
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